Rubus idaeus
Raspberry leaf contains polyphenols (antioxidants) and flavonoids including quercetin and kaempferol, are rich in vitamins and minerals and particularly high in Vitamin C. Raspberry leaves can be selected for:
- Improving nutrition
- Inflammation and ulceration of the mouth
- Promoting expulsion of afterbirth
- Reducing blood flow – astringent
- Strengthening and toning of uterine muscles during pregnancy
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